Matis Exclusive Greek Kasseri Cheese (Saganaki Cheese) 2.27 Ibs
SKU:
$20.50
$20.50
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Kasseri is a creamy, yellow-gold colored Greek cheese. It has a mild, buttery taste with a hint of olive flavor. This cheese is waxy when refrigerated and it becomes oily when it reaches room temperature. Due to it's high melting point, Kasseri remains solid when heated and it is usually grilled or fried in olive oil. It is delicious plain or sauteed as in the Greek dish saganaki.
Kasseri is a creamy, yellow-gold colored Greek cheese. It has a mild, buttery taste with a hint of olive flavor. This cheese is waxy when refrigerated and it becomes oily when it reaches room temperature. Due to it's high melting point, Kasseri remains solid when heated and it is usually grilled or fried in olive oil. It is delicious plain or sauteed as in the Greek dish saganaki.