My Greek Meze Giant beans w/red & green peppers in vinegar sauce
Giant beans are the king of pulses & one of the most favorite Greek meze dishes. Palirria uses selected giant beans, fine spring onions, red & green peppers & masterly blends them with Greek olive oil in a delicious vinegar sauce & tints of parsley! The result is a tasty and nutritious dish that you can enjoy as a main course or share it with friends or family as an appetizer. You can savor this authentic greek recipe by adding some fresh parsley or topping it with shredded feta cheese!