Balsamic Vinegar Lokris - Minas Naturals
SKU:
230025
$3.99
$3.99
per item
Balsamic Vinegar, a condiment with a finely balanced sweet-sour taste, made by fermented and aged grape must, in an entirely natural method.
The production of Balsamic Vinegar is very labor intensive and time consuming. The grape "must" is produced from selected varieties of Greek grapes
Aged balsamic vinegar
500ml
Acidity 0.06
The production of Balsamic Vinegar is very labor intensive and time consuming. The grape "must" is produced from selected varieties of Greek grapes
Aged balsamic vinegar
500ml
Acidity 0.06
Carob Bites w/ Raisin & Almond - Minas Naturals
$4.99
A mix of raisin and almonds, these are a treat in itself, these carob bites go great as a snack or with some morning tea. Made from all natural ingredients that make these a healthy delight.
Orange Bites - Minas Naturals
$4.99
A treat in itself, these orange bites go great as a snack or with some morning tea. Made from all natural ingredients that make these a healthy delight.
Pistachio Bites - Minas Naturals
$4.99
A treat in itself, these Pistachio bites go great as a snack or with some morning tea. Made from all natural ingredients that make these a healthy delight.
Tahini Bites - Minas Naturals
$4.99
A treat in itself, these Tahini bites go great as a snack or with some morning tea. Made from all natural ingredients that make these a healthy delight.
Vanilla Twisters - Mantas Bakery Biscuits
$3.00
Braided Greek cookies
made with Vanilla extract and real sugar cane.
MANTAS bakery was started in 1993, after remodeling the original business formed in 1952. Their mission was to create bakery goods with love and old world taste. In 2003, they moved to a new location in Volos, Greece – to meet the new needs of the ever-changing market. They have managed to produce an unchanged product over the years, and continue to produce a larger volume, made with premium ingredients and everlasting quality.
made with Vanilla extract and real sugar cane.
MANTAS bakery was started in 1993, after remodeling the original business formed in 1952. Their mission was to create bakery goods with love and old world taste. In 2003, they moved to a new location in Volos, Greece – to meet the new needs of the ever-changing market. They have managed to produce an unchanged product over the years, and continue to produce a larger volume, made with premium ingredients and everlasting quality.
Garidaki Biscuit (almond) - Mantas Bakery Biscuits
$4.00
Round Crunchy Almond Biscuits made with wheat pastry
flour and almonds.
MANTAS bakery was started in 1993, after remodeling the original business formed in 1952. Their mission was to create bakery goods with love and old world taste. In 2003, they moved to a new location in Volos, Greece – to meet the new needs of the ever-changing market. They have managed to produce an unchanged product over the years, and continue to produce a larger volume, made with premium ingredients and everlasting quality.
flour and almonds.
MANTAS bakery was started in 1993, after remodeling the original business formed in 1952. Their mission was to create bakery goods with love and old world taste. In 2003, they moved to a new location in Volos, Greece – to meet the new needs of the ever-changing market. They have managed to produce an unchanged product over the years, and continue to produce a larger volume, made with premium ingredients and everlasting quality.
Smirneiko Biscuits w/Stevia - Mantas Bakery Biscuits
$4.00
Authentic Greek biscuits with Stevia. Stevia is a zero-calorie sweetener and sugar substitute. This biscuit has hints of lemon and orange.
MANTAS bakery was started in 1993, after remodeling the original business formed in 1952. Their mission was to create bakery goods with love and old world taste. In 2003, they moved to a new location in Volos, Greece – to meet the new needs of the ever-changing market. They have managed to produce an unchanged product over the years, and continue to produce a larger volume, made with premium ingredients and everlasting quality.
MANTAS bakery was started in 1993, after remodeling the original business formed in 1952. Their mission was to create bakery goods with love and old world taste. In 2003, they moved to a new location in Volos, Greece – to meet the new needs of the ever-changing market. They have managed to produce an unchanged product over the years, and continue to produce a larger volume, made with premium ingredients and everlasting quality.
Oil Biscuit - Mantas Bakery Biscuits
$3.00
These biscuits are made with wheat pastry flour, 100% orange juice, orange zest, and cognac.
MANTAS bakery was started in 1993, after remodeling the original business formed in 1952. Their mission was to create bakery goods with love and old world taste. In 2003, they moved to a new location in Volos, Greece – to meet the new needs of the ever-changing market. They have managed to produce an unchanged product over the years, and continue to produce a larger volume, made with premium ingredients and everlasting quality.
MANTAS bakery was started in 1993, after remodeling the original business formed in 1952. Their mission was to create bakery goods with love and old world taste. In 2003, they moved to a new location in Volos, Greece – to meet the new needs of the ever-changing market. They have managed to produce an unchanged product over the years, and continue to produce a larger volume, made with premium ingredients and everlasting quality.
Diabetic Biscuit - Mantas Bakery Biscuits
$3.00
These biscuits are specially designed for anyone on a diabetic diet. They have absolutely no salt content and are made up of what pastry flour and real orange zest.
MANTAS bakery was started in 1993, after remodeling the original business formed in 1952. Their mission was to create bakery goods with love and old world taste. In 2003, they moved to a new location in Volos, Greece – to meet the new needs of the ever-changing market. They have managed to produce an unchanged product over the years, and continue to produce a larger volume, made with premium ingredients and everlasting quality.
MANTAS bakery was started in 1993, after remodeling the original business formed in 1952. Their mission was to create bakery goods with love and old world taste. In 2003, they moved to a new location in Volos, Greece – to meet the new needs of the ever-changing market. They have managed to produce an unchanged product over the years, and continue to produce a larger volume, made with premium ingredients and everlasting quality.
Cinnamon Biscuit w/Stevia - Mantas Bakery Biscuits
$4.00
These biscuits are made with fresh cinnamon, wheat pastry flour and vanilla extract.
MANTAS bakery was started in 1993, after remodeling the original business formed in 1952. Their mission was to create bakery goods with love and old world taste. In 2003, they moved to a new location in Volos, Greece – to meet the new needs of the ever-changing market. They have managed to produce an unchanged product over the years, and continue to produce a larger volume, made with premium ingredients and everlasting quality.
MANTAS bakery was started in 1993, after remodeling the original business formed in 1952. Their mission was to create bakery goods with love and old world taste. In 2003, they moved to a new location in Volos, Greece – to meet the new needs of the ever-changing market. They have managed to produce an unchanged product over the years, and continue to produce a larger volume, made with premium ingredients and everlasting quality.
Vanilla Twisters w/Stevia - Mantas Bakery Biscuits
$4.00
There biscuits are made with Stevia and real vanilla. These have the same taste of our regular Vanilla Twisters without all the sugar.
MANTAS bakery was started in 1993, after remodeling the original business formed in 1952. Their mission was to create bakery goods with love and old world taste. In 2003, they moved to a new location in Volos, Greece – to meet the new needs of the ever-changing market. They have managed to produce an unchanged product over the years, and continue to produce a larger volume, made with premium ingredients and everlasting quality.
MANTAS bakery was started in 1993, after remodeling the original business formed in 1952. Their mission was to create bakery goods with love and old world taste. In 2003, they moved to a new location in Volos, Greece – to meet the new needs of the ever-changing market. They have managed to produce an unchanged product over the years, and continue to produce a larger volume, made with premium ingredients and everlasting quality.
Almond Biscuits w/Stevia - Mantas Bakery Biscuits
$4.25
There biscuits are made with Stevia and real Almonds. These have the same taste of our regular Garldaki biscuits without all the sugar.
MANTAS bakery was started in 1993, after remodeling the original business formed in 1952. Their mission was to create bakery goods with love and old world taste. In 2003, they moved to a new location in Volos, Greece – to meet the new needs of the ever-changing market. They have managed to produce an unchanged product over the years, and continue to produce a larger volume, made with premium ingredients and everlasting quality.
MANTAS bakery was started in 1993, after remodeling the original business formed in 1952. Their mission was to create bakery goods with love and old world taste. In 2003, they moved to a new location in Volos, Greece – to meet the new needs of the ever-changing market. They have managed to produce an unchanged product over the years, and continue to produce a larger volume, made with premium ingredients and everlasting quality.